Grilled Shrimp with Chili Sauce

Ingredients

• 2 lb shrimp
• 4 Tbsp olive oil
• 2 cloves fresh garlic, minced
• 1 Tbsp chopped parsley salt & pepper to taste

Directions

Marinate Shrimp: In large bowl combine olive oil and garlic. Add shrimp and marinate for 2 to 4 hrs.

Grill: Remove shrimp from marinade, place 2 shrimp on each skewer and grill over medium heat 3 to 5 minutes per side.

To Serve: Place grilled shrimp on a plate and serve with chili sauce, crusty bread and a fresh green salad.