Tropical Shrimp Cocktail


  • 2 lb shrimp
  • 2 cloves fresh garlic, minced salt & pepper to taste


Tropical Fruit Salsa

  • 2 ripe avocados
  • 1 cup peeled and diced papaya
  • 1 cup peeled and diced managos
  • ¼ cup fresh cilantro, chopped
  • ¼ cup finely chopped red onion
  • 1 Serrano chili, seeded & finely chopped
  • Juice of 4 limes or to taste
  • Salt & pepper to taste


Gently toss all ingredients of the Tropical Fruit Salsa. Mix the shrimp, garlic, salt and pepper in a separate bowl. Combine the shrimp with the salsa and chili it for 3 to 4 hours.

To serve: Place the Tropical Shrimp Cocktail in a martini glass. Serve with tortilla chips.

Tropical Shrimp Cocktail