Crab & Cheese Stuffed Mushrooms (Serves 4-5 people)


  • 2 Cups Crab Meat (Any kind, you can even substitute with Surimi)
  • 20 Large Crimini Mushrooms
  • 1 Cup Bread Crumbs
  • ¼ Cup Chopped Green Onions
  • 2 Cloves Garlic Chopped
  • 2 Tbl Butter
  • 1 Cup Cheddar Cheese


-Heat oven to 350 degrees
-Scoop out the insides and stems of all the mushrooms, then chop.
-In a medium sauce pan, melt butter over medium heat
-Add to sauce pan the garlic, green onions, the chopped insides and stems of mushrooms & bread crumbs
Sauté those ingredients until the mushrooms are tender about 6 minutes.
-Next add the crab meat & cheese to the sauce pan. Mix together and sauté until the cheese is melted.
-Fill each mushroom cap with 1-2 tbl of sautéed mixture.
-place all mushrooms cap side down on a cookie sheet. Cook in oven for about 7 minutes, until mushrooms start to brown.